30 min prep time, serves 4-5 people
Creamy Cucumber Salad is a classic recipe made from fresh cucumbers, red onions, fresh dill, and a handful of other ingredients. It serves as a healthier substitute for old-fashioned potato salad for family gatherings and potlucks, thanks to it’s lower carb count.
Creamy Cucumber Salad Read More »
20 min prep time, serves 6 people
If you’re a fan of coleslaw, you will love this Cabbage and Corn Salad. The vibrant colors of the purple cabbage, corn, and carrot perfectly represent the taste, as this salad is bursting with flavor. Add in the garlic, sour cream, mayo, spices, and you have both a tasty and nutritious salad.
Cabbage and Corn Salad Read More »
20 min prep time, serves 4 people
This Strawberry and Peach Fruit Salad is one of the most simple and tasty salads I have ever made. The combination of the juicy fruits and the honey provides a refreshing and sweet salad, while the hint of citrus gives it a little kick. Who says a salad can’t be both healthy and tasty?
Strawberry and Peach Fruit Salad Read More »
15 min prep time, serves 4 people
Simple yet flavorful, this Orange Spinach Salad recipe is a fantastic way to showcase all that the season has to offer. The sweetness of oranges, mandarins, and pomegranate compliment the earthy taste of spinach. Lightly coat the salad with a refreshing citrus dressing to complete round it all out.
Spinach Salad with Oranges, Mandarins, and Pomegranate Read More »
10 min prep time, serves 4 people
Caprese Salad is a simple and elegant salad made with alternating slices of juicy ripe tomatoes and creamy mozzarella. It’s topped with fresh basil leaves and drizzled in olive oil and balsamic vinegar, then sprinkled with salt and pepper. A very affordable and easy to make recipe fit for any time of year.
25 min prep time, 20 min roasting time, serves 6 people
Cauliflower comes in variety of beautiful colors making for a vibrant summer salad. Though cauliflower is packed with nutritional value, it is even better when roasted and combined with chopped vegetables. Top it off with a zesty dressing made from fresh lemon juice and olive oil, and you have a salad that even kids will enjoy! We recommend preparing the salad in advance so the dressing has time to soak into the vegetables. This make it the perfect dish for entertaining guests or if you want leftovers for days.
25 min prep time, serves 5 people
This flavorful, crunchy, cold green bean salad is one of our favorite ways to enjoy green beans. Made with a homemade vinaigrette, crunchy beans, fresh tomatoes, and savory olives, it is the perfect side dish for summer picnics, potlucks, barbecues, and more.
1 hr cooking time, 30 min prep time, serves 8 people
Vinaigrette or Beet Salad is a common dish in Russian cuisine, but is also served in many other former Soviet states. It includes cooked or oven roasted vegetables diced into small pieces, chopped onions, sauerkraut, and brined pickles. Other ingredients, such as green peas or beans are popular in vinaigrette as well.
Vinaigrette (Russian Beet Salad) Read More »
1.5 hr prep time, serves 6 people
Cabbage salad is a classic side dish, and a must have for any backyard barbecue. It’s simple to make, with just a few easy to find ingredients. The vinegar based dressing is sweet, tangy, and vibrant, pairing well with a variety of main dishes. Serve with fish, chicken, or beef.
20 min prep time, serves 6 people
This Bean and Mushroom salad packs a ton of flavor all while providing vital nutrients like protein, complex carbohydrates, folate, iron, and fiber. In just one cup of cooked beans there are 13 grams of fiber. Start your day off right with a boost of energy from this bean and mushroom salad recipe!
Bean and Mushroom Salad Read More »
15 min prep time, serves 4-5 people
Watermelon feta salad is one of those flavor combinations that sounds odd, but just works SO well together. Add some mint to the mix, and you’ve got a fresh and colorful side dish or appetizer that everyone will love.
Watermelon Salad with Feta Cheese and Mint Read More »
20 min prep time, serves 4 people This Mango Avocado Salad is fresh, colorful, and full of flavor. Packed with sweet mango, creamy avocado, crunchy vegetables, and just a touch of lime, it’s like no other salad you’ve tasted. We recommend eating this salad with grilled meat or fish. Ingredients 2 mangos 2 avocado 1
Mango Avocado Salad Read More »
45 min prep time, serves 4 people
I like to try dishes from cuisines around the world. One of the simplest dishes I have tried is this Asian Cucumber Salad recipe. A perfect salad for summer, it combines crisp coins of cucumber, fresh green onions, and a dressing reminiscent of umami. Whether you serve this healthy salad alone, or as a side dish, it’s guaranteed to be a hit!
Asian Cucumber Salad Read More »
30 min cooking time, serves 4 people
This Chinese inspired eggplant salad has a wide variety of flavors, ranging from sweet to savory. When you buy your eggplants, choose eggplants that are firm and shiny as these are sweeter. For the best eating experience prepare the salad hours or even a day in advance, letting it cool off in the fridge.
30 min cooking time, serves 2 people
This chicken salad is perfect for those busy days after work when you don’t have a lot of time. Both the chicken and the bowl can be prepared ahead of time, making for healthy and fun meal for you and loved one!
Chicken Salad in a Tortilla Bowl Read More »