Prep time 10 minutes, cooking time 20 minutes Looking for a quick side dish for dinner? This Oven-Roasted eggplant is healthy, gluten-free, and cooks in no time. Ingredients 3 medium size eggplants 2 red bell peppers 2 cloves of garlic, minced 1/2 cup cilantro, chopped 1/3 cup olive oil 1/2 tsp paprika 1/2 tsp garlic […]
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Air fryer eggplant is a simple side dish recipe everyone can enjoy because it is naturally gluten-free, vegan, paleo, low in carbs, and it goes well with almost any main course.
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Prep time 25 minutes, cooking time 20 minute These Crispy Rice paper Dumplings vegetarian and are a perfect mix between rice paper rolls and crispy dumplings, filled with a simple yet delicious mushroom , tofu and vegetable filling with a crisp outer shell and slightly chewy, flavorsome filling. Ingredients 1 package rice paper 14 oz
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prep time 25 minutes, cooking time 15 minutes, serves 7 people Grilled Salmon with Mango salsa is so flavorful, quick, easy, healthy, and delicious dinner you’ll be making all summer long. Ingredients 7 (6 oz) salmon fillets 4 tbsp olive oil 2 tbsp sweet chili sauce 3 cups mango, chopped 1 small red onion,
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prep time 10 minutes cooking time 25 minutes serves 6 people Ingredients 4 eggplants, cut in 1 inch bite size 1 yellow bell pepper, 1 red bell pepper , cut in 1 inch pieces 3 cloves garlic, minced 1/2 cup chopped parsley 1 small red onion, sliced 1/2 cup olive oil 1/2 tsp salt 1/2
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15 min prep time, serve 6 people Three Bean Salad the best for quick side dishes. Packed with protein and fiber and when they’re made without mayo, they’re perfect for serving on a hot summer day! Ingredients Salad 15.5 oz garbanzo beans, drained and rinsed 15.5 oz red beans, drained and rinsed 15.5 oz cannellini beans, drained and