chicken patties recipe

Chicken Patties (Cutlets)

15 min prep time, 20 min cooking time, serves 6 people

If you are tired of the usual chicken recipes, chicken patties are a great alternative. Crispy on the outside and juicy on the inside, chicken patties, or cutlets as they are sometimes called, make for a great main dish to build a dinner around. We recommend trying them with different dipping sauces and side dishes so you can adapt it to your taste.


  • 2 lbs ground chicken breast
  • 2 onions, grated
  • 1 egg
  • 1 cup bread crumbs
  • 1/2 cup olive oil
  • 1 tbsp mayonnaise
  • 1/2 tsp paprika
  • salt and pepper


  1. In a large bowl, add the ground chicken, grated onions, egg, bread crumbs, mayonnaise, paprika, and your preferred amount of salt and pepper. Mix well and set it aside for 15 minutes.
  2. Pour the olive oil into a pan over medium high heat. Form the chicken mixture into patties and fry them for 2-3 minutes on each side. Once all the ingredients are used up, turn off the heat.
  3. Serve with mashed potatoes or any side dish you like.