Chocolate Cake with Almonds
15 min prep time, 35 min baking time, serves 8 people
A classic dessert recipe that you can’t go wrong with is Chocolate Cake! This cake uses cocoa powder to give it a consistent chocolatey flavor throughout. On top of that, it stays moist for a good 4-5 days, making it a great dessert to have leftovers of. Whether you eat it plain, dust it with powdered sugar, frost with chocolate ganache, or decorate with nuts or berries, it is truly perfect!