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cranberry bund cake recipe

Cranberry Bundt cake

Prep time 15 minutes, baking time 45 minutes, serves 8 people.   This Cranberry Bundt Cake gives this holiday cake softer texture and keeps the cake light and moist. This bundt cake will melt in your mouth!  Great recipe for Thanksgiving, Christmas or New Year’s Eve. Ingredients 2 ½ cups all-purpose flour 2 teaspoons baking powder ¼ teaspoon salt ¾ cup unsalted butter room

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